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Chef Todd Fisher
Chef John Pisto
Chef Wendy Brodie
Chef Cal Stamenov
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Great Recipes
Savory Appetizers
Carmelized Apples and Onions with Candied Nuts and Blue Cheese
Roasted Bell Peppers Marinated in Honey Balsamic Vinaigrette
Mills Family Farms Wholeaves® Brushetta
Lettuce Cups
Lettuce Wraps
Mills Family Farms Cantonese Chicken & Iceberg Lettuce Cups
Amazing Salads
Lincoln Court Signature Caesar Salad
Jim's Summer Salad
Lobster Salad
Mills Family Farms Zinfandel Flank Steak Romaine Lettuce Cup with Danish Bleu Cheese
Mills Family Farms Cascade Salad
Hand Torn Mills Family Farms Romaine Salad
Black Pepper Seared Ahi Tuna Nicoise Salad
Mediterranean Caesar Salad
Summer Salad
Mills Family Farms Cascade Salad with Tandoori Spiced Chicken, Cous Cous & Dried Apricots in a Citrus, Curry Vinaigrette
Mills Family Farms Romaine Lettuce with Tart Apple, Red Flame Grapes, Candied Walnuts & Gorgonzola Cheese in a Honey & Black Pepper Dressing
Unforgettably Delicious Entrees
Pasta with Pisto Pesto
Prosciutto and Sauteed Mills Family Farms Wholeaves® Salad
Grilled Cheese Sandwiches
Duck Burger
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